Chicken and pork are great favourites
to jerk with but really the choice is only
limited by your imagination
When you have finished cooking over
the sticks, move the food to the heat
and just cook for a few minutes to
brown and crisp the food - delicious!
Once you have finished with your sticks,
let them cool down, give them a good
scrub, leave them to air dry and
they are good to go for your
next session and the one after that
and so it goes on ...